Zadar Breakfast Brunch
Breakfast and Brunch in Zadar
Breakfast in Croatia is traditionally coffee, possibly a pastry, and not much else, which is why the local answer is a bakery counter or a cake cabinet rather than a cooked plate. That is worth knowing before you go looking for eggs: the kavana serves the city's real breakfast, and it is a small strong coffee taken slowly.
A short list of places serve something more substantial, from focaccia filled to order to plant-based bowls and brunch plates that run through the middle of the day. They cluster on and just behind the peninsula. For anyone self-catering, the bakery and the market together beat all of it on price, and both are busy by seven in the morning.